Covid 19  lockdown – our property will be closed from October 30th to December 15th

La Winstub de l’Ile

Fine cooking embracing both typical Alsatian dishes and classic French cuisine.
Yannick Mattern and his team adore working with locally-sourced produce, making seasonally-inspired gourmet food that strikes a perfect balance between tradition and sophistication, within the striking setting of the Château de l’Ile.

2 exceptional dining rooms and a shaded terrace :

Opening hours :
Every day
Lunch from 12am to 1.30pm
Dinner from 7pm to 9.30pm

La Winstub

This has all the charm of an Alsace brasserie with its typical welcoming decor: traditional benches, solid rustic chairs, decorated ceiling, and tinted windows.

Le salon Vauban

In this beautiful dining room which opens out onto the terrace and the wooded banks of the Ill, you will enjoy the warm, tasteful atmosphere of a 19th century bourgeoisie house.

Water side Terrace

The Château de l’Ile also has, for the summer season, a terrace overlooking the Ill, where you can enjoy flavourful dishes in the shade of the trees bordering the river, a protected green jewel at the gateway to Strasbourg.

Menus

Lunch :
Menu : from 31€ to 36€
Lunch Bel Age (senior +60) : 58 € all included
Dinner :
Menu Alsace 39€
Menus Saveurs from 62€
Menu Jeune Gourmet (young under 35) : 65€ all included

Menus details (french)
Our Chef, Yannick Mattern

He develops his menus from the region’s countryside and offers a flavourful cuisine which respects the fine produce. He likes to rework traditional Alsace dishes and present them in his own way, which he then offers in the two restaurants.