L’Origan restaurant

Magnificent rotunda dining room on the ground floor of the castle, “l’Origan” restaurant welcomes you in a sophisticated, dignified eighteenth century woodwork reliefs enhanced by gilding with gold leaf, fluted columns with capitals carved, high windows with a beautiful view over the valley of the Indre.
During summer you could enjoy a nice terrace overlooking the valley.

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Open all day :
Lunch : noon to 1:30 pm
Dinner : 7.30pm to 9:30pm

L’Origan
Château d’Artigny

Very attached to the fundamentals of French cuisine Hervé Guttin is passionate about local produce. It combines the technical gesture and the desire to please.

Menus

For lunch :
From 29€ to39€
For dinner :
Menu Potager – vegan : 39€ per person-
Regional menu 55€
Our Chef menu : 79€ per person

A la carte

Pork in a trilogy – The shoulder confit «pulled pork» style, the tenderloin slowly cooked then roasted, the belly prepared like a «rillon» then lacquered,

Steamed stone bass, mussel sauce and breton curry, crushed potatoes with seaweed, salicornia and crispy mussel & leek ravioli

Chocolate, cherry and kirsch  – Soft chocolate biscuit, creamy dark chocolate mousse and cherry compote, light kirsch ganache, half-salted cocoa crumble, fresh cherries and sorbet

Le Bar
Château d’Artigny

The Bar is located in the old book-lined library. Enjoy cocktails of vintage Armagnac, rum and cognac.