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<\/a><\/div><\/div><\/div><\/a><\/div><\/div><\/div><\/a><\/div><\/div><\/div><\/a><\/div><\/div><\/div><\/a><\/div><\/div><\/div><\/div>Room from 145\u20ac buffet breakfast included <\/h2>\nAfter this day of sightseeing, you could rest in French garden of the castle, walk along the banks of the Vouge river, go for a walk in the vineyard at 2 km from the hotel…\u00a0 And in the evening, you will continue this gourmet day, in the beautiful dining room, the ancient cellar of the monks, and enjoy the culinary specialties of our Chef.<\/p>\n<\/div>
<\/div><\/div><\/div><\/div><\/div><\/div><\/div>Burgundy is famous for great wines, but the regio has other gastronomic treasures : gingerbread, cheese, blackcurrant, mustard<\/p>\n
Here are the visits and discoveries we suggest during your stay<\/strong>
\n<\/span><\/p>\nDijon 20 km from the hotel<\/strong> <\/span>\u2013 you could also get there by train from Gilly-les-Citeaux train station.
\nGourmet Tour in Dijon<\/span><\/strong>
\nGuided tour of 1h45 offered by the tourist office on Saturday at 5:pm in downtown Dijon, you will walk from shops to tasting places.
\n\u2192 Book this tour by Dijon tourist office<\/u><\/a><\/p>\nGingerbread museum – Maison Mulot et Petitjean<\/span><\/strong>
\nClose to the train station, an always artisanal production with a rigorous selection of the ingredients, a know-how which is transmitted : it is the history of Mulot and Petitjean, family company which made of Dijon the French capital of Gingerbread. In the museum, you could discover tools, machines, products used to make gingerbread. Tasting at the end of the visit.
\n\u2192 www.mulotpetitjean.fr<\/a><\/u><\/p>\nNuits Saint Georges \u2013 7km from the hotel<\/strong> <\/span>
\nLe Cassissium – blackcurrant museum<\/strong> <\/span>
\nDo you know the story of this little black berry called blackcurrant or the date of the creation of cocktail Kir? You will know everything through this interactive museum : a short movie (available in 8 languages), a guided tour of V\u00e9drenne\u2019s liqueur factory and the tasting of the \u201ccr\u00e8me de Cassis\u201d (our blackcurrant liqueur) as well as other fruit liqueurs. The tasting also includes syrups and other drinks. \u2192 www.cassissium.fr<\/a><\/p>\n<\/div><\/div><\/div><\/div>Beaune \u2013 25 km from the hotel
\nMoutarderie (moustard factory) Fallot in Beaune<\/strong><\/span>
\n<\/u><\/p>\n<\/div>\nFallot Mustard Mill, the first French museum facility dedicated to mustard, invites you to find out all about this legendary condiment on a museum tour which is perfect for beginners. The Discovery Tour is a fun interactive circuit in a timeless setting which will titillate your sense of smell like no other. It takes visitors on a journey through the ages, teaching them about the techniques and traditions associated with mustard and its history.
\n\u2192 www.fallot.com<\/a><\/u><\/span><\/p>\n\nDuring your stay, you could also visit the famous Burgundy vineyards. Here are some ideas of visits along the wine road<\/u><\/a><\/span><\/p>\n<\/div>
After this day of sightseeing, you could rest in French garden of the castle, walk along the banks of the Vouge river, go for a walk in the vineyard at 2 km from the hotel…\u00a0 And in the evening, you will continue this gourmet day, in the beautiful dining room, the ancient cellar of the monks, and enjoy the culinary specialties of our Chef.<\/p>\n<\/div>
Burgundy is famous for great wines, but the regio has other gastronomic treasures : gingerbread, cheese, blackcurrant, mustard<\/p>\n
Here are the visits and discoveries we suggest during your stay<\/strong> Dijon 20 km from the hotel<\/strong> <\/span>\u2013 you could also get there by train from Gilly-les-Citeaux train station. Gingerbread museum – Maison Mulot et Petitjean<\/span><\/strong> Nuits Saint Georges \u2013 7km from the hotel<\/strong> <\/span> Beaune \u2013 25 km from the hotel \nFallot Mustard Mill, the first French museum facility dedicated to mustard, invites you to find out all about this legendary condiment on a museum tour which is perfect for beginners. The Discovery Tour is a fun interactive circuit in a timeless setting which will titillate your sense of smell like no other. It takes visitors on a journey through the ages, teaching them about the techniques and traditions associated with mustard and its history. \nDuring your stay, you could also visit the famous Burgundy vineyards. Here are some ideas of visits along the wine road<\/u><\/a><\/span><\/p>\n<\/div>
\n<\/span><\/p>\n
\nGourmet Tour in Dijon<\/span><\/strong>
\nGuided tour of 1h45 offered by the tourist office on Saturday at 5:pm in downtown Dijon, you will walk from shops to tasting places.
\n\u2192 Book this tour by Dijon tourist office<\/u><\/a><\/p>\n
\nClose to the train station, an always artisanal production with a rigorous selection of the ingredients, a know-how which is transmitted : it is the history of Mulot and Petitjean, family company which made of Dijon the French capital of Gingerbread. In the museum, you could discover tools, machines, products used to make gingerbread. Tasting at the end of the visit.
\n\u2192 www.mulotpetitjean.fr<\/a><\/u><\/p>\n
\nLe Cassissium – blackcurrant museum<\/strong> <\/span>
\nDo you know the story of this little black berry called blackcurrant or the date of the creation of cocktail Kir? You will know everything through this interactive museum : a short movie (available in 8 languages), a guided tour of V\u00e9drenne\u2019s liqueur factory and the tasting of the \u201ccr\u00e8me de Cassis\u201d (our blackcurrant liqueur) as well as other fruit liqueurs. The tasting also includes syrups and other drinks. \u2192 www.cassissium.fr<\/a><\/p>\n<\/div>
\nMoutarderie (moustard factory) Fallot in Beaune<\/strong><\/span>
\n<\/u><\/p>\n<\/div>
\n\u2192 www.fallot.com<\/a><\/u><\/span><\/p>\n